Steve Salmons, Windsor Port Authority President/CEO announces creation of Outdoor Marine Museum to be located in Historic Sandwich Towne.

September 28, 2018
The history of Port Windsor, and its local economic and social impacts, will be profiled in
a unique community space next to Windsor Port Authority in Historic Sandwich Towne.
The Outdoor Marine Museum will create a new public space for community events,
socialization, relaxation, and fun to learn Port history and facts.

A seven-foot-tall anchor from a decommissioned ‘Laker’ will define the entrance off
Sandwich Street into an outdoor plaza for small community gatherings and performances,
and annual Christmas Tree display. Visitors will then follow a tree-lined pathway through
many indigenous and marine artifacts that tell the history and economic story of Windsor
through its port. More than a dozen display panels will trace port development from the
traditíonal lands of the first nations, to the arrival of European settlers, to the major port
of national strategic interest that is Windsor today.

This project is partially made possible with funding from the Ontario Trillium Foundation,
through a partnership with the Sandwich Teen Action Group (STAG).

Last year, Port Windsor contributed to more than a dozen community projects ranging
from the Chief Tecumseh/Brock and Hiram Walker sculptures, the recent Open Streets
festival in Sandwich, scholarships at both University of Windsor and St Clair College, the
Arts Council of Windsor and Region, neighbourhood clean-ups, St John’s Sandwich Food
Bank, STAG, Windsor Symphony, and the Mission to Seafarers.

The Windsor Port Authority is one of 18 national ports identified for their strategic
contribution to the economy of Canada, The third largest port in Ontario, Port Windsor
moved more than 5 million tonnes of product through its terminals in 2017.  That creates
more than 800 direct jobs on our docks, and $260 million in economic impact locally.

For more information, please contact:

Steve Salmons, President and CEO
519-258-5741 , x212

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